Boredom leads to this... An animated gif promoting my business as a Davao Wedding Coordinator. YEY! And videos like this... A video about my DotA Team. More videos here. Technically, they're not videos but well, I didn't think I'd be bored enough to do these stuff so I don't have that many videos to tie together or edit. It was fun experimenting with Adobe Image Ready and Windows Movie Maker though. And I wasn't really bored, more like... trying to postpone working. Can anybody suggest a dummy-friendly video editing software?
Category: work
Holy Week Boredom
While most people have been looking forward to the super long work-free vacation that is Holy Week, I have been dreading it. Traditionally, we go to our rest house during the Holy Week. But well, due to certain circumstances I'd rather not blog about anymore, I had a super boring Holy Week last year. And this year, well,... seems like it's going to be an even more boring time. My cousin Gwing is in USA leaving me and Kuya Andrew with just each other. OH NOES! Last year, Gwing and her siblings, with me and Kuya spent time together during Holy Week, whining about how boring it was, and trying to find establishments that were open. Now, it's just me and Kuya. Good thing I'm squatting at his house again so I get to work. BOOORING! I have already made three videos in the span of 24 hours, blogged, obsessed over my Google Analytics, downloaded some Internet Marketing resources, and a lot more which I already forget. And it's only Holy Thursday. Three more days!!! I plan on blogging some more, making more videos, bugging people to blog about Davao FAT, writing some speeches and articles, working on my Google…
CACS Skills Batch 3 Legacy Dinner
I was lucky enough to be invited to the Legacy Dinner of Batch 3 of the Skills Course the Center for Asian Culinary Arts. Aside from getting to eat all those yummy foods they served, I hosted the event. It was a virtually fuss-free gig. :) Oh, you're more interested in the food? While waiting for the buffet to open and the other guests to arrive, I munched on a Foccacia served with Chicken Liver Pate and Confit. I'm a fan of liver pate so I thoroughly enjoyed it. The pate had a nice smooth texture and was very flavorful. The focaccia was nothing extraordinary, but it had olives in it so YEY! They served three types of salads: Ceasar's, Waldorf, and Salad ala Greca. They also had California Maki, Manhattan Maki, Tekka Maki, and Tuna Sashimi, and Salmon Sashimi. I only got to try the sashimis because well, there was just to many people lining up and they ran out of the makis. The sashimis were fresh. The tuna was kinda cold and iced, but I enjoyed it nonetheless. There were two types of pastas and two types of sauces. I had Spaghetti with the Pomodoro with Italian Sausage.…
Countryside Blogging
A preview of my iBlog 4 Presentation on Countryside Blogging: The Mindanao Blogging Experience... See you there!
SUCCESFUL!
I AM SO TIREEED! I slept at around 4 am after worrying about some details for today's wedding. I woke up at 10 am, took a bath, prepared my arsenal, and swiftly left for Mommy's house. Upon arriving, we went to Bliss Salon where I had first dibs at the hair and make up chair. Mommy had to buy a bible first. LOL! My make-up was... dark. It was definitely something new for me. Then, I had my hair ironed but it didn't end up flat. After a while, my other cousins, Mommy, my other cousins, and a niece arrived. After my hair and make up were done, I went to Blu Gre to eat something. Then, I had my nails done. After we all had our new looks... me the gimikera, Marianne and Cha-cha the kontrabidas, and Mae-mae and Paigey the princesses... we went back to Mommy's house to dress up. Did I already say I love my dress? I DO! I love, love, looove my dress by Jon of Limited. When we arrived at the church, we took care of the processional, I read the first reading, took care of the offertory assignments, and took some photos. I…
Upcoming: CAFFE VIVERE
I'm giddy with excitement because the next part of the Davao Food Trip will be tomorrow, lunch time at Caffe Vivere. Me, Kuya Andrew, Gwing, Blogie, and Winston will enjoy these... Braised Short Ribs Chicken Ballantine Decadent Chocolate Cake ...and hopefully, more. YUMMY! I hope they will serve us their uber-yummy red iced tea. :)